Cardiologist, Vegan, Ultra-Marathon Runner and Ironman Triathlete.
Saturday, September 23, 2006
Soy Vay!
I love the name of this sauce.... Soy Vay!!! Tired out last night from a week of board review in Cleveland, I threw this together in my wok, spicy tofu and frozen veggies. More imaginitive stuff coming sometime soon. Really.
Soy Vay is Soy good! :D
ReplyDeleteMikaela
This is my fave flavor of the Soy Vay, the Island Teriyaki. SOOOOOO good!
ReplyDeleteI live on Soy Vey! Sautee some tofu, toss in some vegetables, pour in some Soy Vey! and cook. Eat over rice with some more Soy Vey! Yum!
ReplyDelete