Vegan Heart Doc

Cardiologist, Vegan, Ultra-Marathon Runner and Ironman Triathlete.

Sunday, January 31, 2010

Farmers Market Lunch

Sweet potato, whole wheat pita with black bean hummus and garlic hummus, and a salad with Korean tempeh.

VeganHeartDoc at 1:29 PM

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Heather Shenkman, MD FACC

VeganHeartDoc: Los Angeles, California, United States; I am an Interventional Cardiologist practicing in the Los Angeles area. I believe that lifestyle -- including diet and exercise -- are crucial parts of our health and well-being. Here, I share my insights on medicine, ideas and information about vegan diets, and my triathlon training adventures.

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