Broccoli recipe from vegancoach.com -- broccoli sauteed with shallots, walnut pieces, and a tiny amount of olive oil and soy sauce.
Field Roast celebration roast. We also had a Tofurky, but that had been polished off before I took a picture of it.
Sweet potatoes! My sister-in-law Mary Ruth made these. They are far healthier than you would think from their amazing taste! She mixed sweet potatoes, applesauce, and a little bit of Earth Balance spread, and cooked it in a crock pot.
Homemade cranberry sauce recipe courtesy of Chef AJ -- cranberries, oranges, and date paste whirred in my Vitamix blender. Don't mind my brother's maturity in the picture below.
Mashed potatoes and Tofurky gravy. I mix the potatoes with unsweetened soy milk, just a little bit of Earth Balance, a pinch of salt, and lots of pepper.
Happy Thanksgiving!!!
2 comments:
Thanks for shairng Is your whole family vegan? How have you convinced them to eat this way during the holidays?
My family is vegetarian, not vegan, so I don't need to convince them. However, I did have a vegan potluck Thanksgiving dinner at my home and have several parties where all the food is vegan -- I use good tasty food to convice people that a healthy vegan diet is a good choice :)
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