I love entertaining, and now that I have my own home I have an opportunity to do it. It's an opportunity to share delicious vegan food. Here's one of my favorite recipes: Taco Dip.
There are four layers, from bottom to top:
Refried beans
Refried beans
Guacamole
Tofutti brand sour cream
Daiya "cheddar" cheese
This dip goes fast, and guests are left wondering if this comfort party food really is vegan.
3 comments:
Oh yummo! Why don't I ever make one of these dips--WHY?! Daiya and Tofutti make it so easy to blend in with the non-veggie people! :) Looks delicious, Heather!
Yum !
Looks amazing, Heather!
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