Tomorrow's lunch: Whole wheat bread with Tofurky slices with avocado and Vegenaise. Vegenaise is a mayonnaise dressing without eggs, and it's quite good. I'll add a couple clementines and two Newman-O's.
So far, there's a lot of "fake meat" meals. I don't usually use this much of it, and like to incorporate tofu and seitan into meals as protein sources.
Wednesday, December 21, 2005
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