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Monday, January 30, 2006

Lazy Chili

This is the easiest stuff to make in the world. I use Donna's brand of organic barbecue sauce for the flavor. I put a little oil in the bottom of the pan and add a can of drained kidney beans, and sautee them for a few minutes. Then I add the entire bottle of Donna's sauce, some burger crumbles (Boca or Morningstar Farms), frozen corn, and some chick peas. I stir and cook for about ten minutes.

Anything can be dumped into Lazy Chili. I've used pinto beans, black beans, or cannelini beans in previous recipes.


jess (of Get Sconed!) said...

great blog! great chunky looking chili! I look forward to reading your entries, I stumbled here from Harmonia's blog : )

Harmonia said...

Awesome! I will have to try!!!