Wednesday, October 11, 2006
Earthy Lentil Soup from Dreena Burton's Vive le Vegan!
The recipe called for a few spices that I didn't have, like curry powder and savory. So, I added garam masala (a mixture of Indian spices), cumin, and coriander. I like the result. I eat it with crumbled Guiltless Gourmet white corn tortilla chips.