Friday, October 13, 2006
Rani in Coolidge Corner
Rani has amazing food, great service, and tons of vegetarian items. And, the menu says, "Many items can be prepared vegan on request." Easy enough! I had Palak aloo, spinach with potatoes.
I find that Indian restaurants are easy for a vegetarian who consumes dairy. But if you don't eat dairy it's a little more difficult because many Indian restaurants cook everything in ghee, or clarified butter, and the waitstaff may not understand that you don't eat dairy and then bring out a dish of yogurt and cook the meal in tons of butter.
Alison and Adam, good friends from Rochester who just got married last month, are visiting Boston. We had a tradition of going out for Indian food back in Rochester. It was so good to see them and continue our tradition in my new hometown (and hopefully soon theirs!).