
Eggplant, mushrooms, onions, and seitan strips stir fried in a little bit of sweet and sour sauce. I don't use much sauce because it is very sweet. I ate this with whole wheat pasta swirls. Leftovers as usual are lunch for tomorrow.
Cardiologist, Vegan, Ultra-Marathon Runner and Ironman Triathlete.
1 comment:
Awesome and even more awesome are the mini pizzas! I used to love putting cheese on top of them but now trying to go vegan I needed more ideas and this is great! Thanks! Which English Muffins do you buy? jw
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